Ceel Wines Blaufranckish Reserve, 2016

$39.50

Hand-picked into small crates, meticulous grape selection. De-stemming, fermentation in closed stainless steel tanks for 14 days after a further 4 days prior time, gently pressing and malolactic fermentation in wood. Aged in 500 litre oak barrels of French oak.

Intensely fruity – spicy, ripe black cherries, blackberries fine thyme seasoning, some dark chocolate, also on the palate always very fruity , harmonious, strong and always very much drinkable!

Delivering to Sydney and Melbourne

Melbourne: Order before 5 for next day delivery. Sydney: Delivering 2-3 days from ordering.

Cold Chain Delivery

From us to you we keep your delivery cold with our specialist cold couriers.

Need help?

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Phone: 03 9117 8698