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Stay Cheese - selection of 5 cheeses

Stay Cheese - selection of 5 cheeses

The pack to get you started.
A mix of creamy, washed rind, cheddar and blue cheeses from around the world. Cheeses included - Petit d'Affinois (France), L’artisan organic petit rouge (Victoria), Isle of Man Vintage cheddar (Great Britain), Maffra Cheese Co. Cheddar (Gippsland) and Berry's Creek Gourmet Cheese (Gippsland) Tarwin Blue.

Petit d'Affinois 150g
France, Double Cream, Cow's Milk

Affectionately known as ‘Daff’ this decadent creamy and mild cheese is about to become your new favourite!

L’artisan organic petit rouge 180g
Victoria, Washed Rind, Cow's Milk

French cheesemaker Matthieu Megard has created an intense washed rind cheese using local organic milk from Western District, Victoria.

L’ Artisan Fermier 200gm
Timboon, Victoria, Australia, Semi Hard, Cow
This cheese is pressed for 12 hours in cloth, salted in a brine bath and then smeared every second day with a brine solution. After six weeks, the rind develops a reddish tinge and is slightly sticky to touch, a smear ripened cheese reminiscent of a classical Morbier with an ash layer in the centre. Fermier is made using local organic milk from Western District, Victoria. Fermier is nutty in flavour with a smoky finish. It is a great table cheese and also melts well.

Woombye Cheese Company, Camembert 200g
Woombye, Queensland, Australia, Soft Cheese, Cow
In 2012, Karen and Graeme Paynter decided to embark on a lifestyle change that took them from their fast paced corporate roles overseas to the Sunshine Coast hinterland where they started Woombye Cheese Company. They were intent on settling in a rural community where they could source premium milk from neighbouring dairy farms, knowing that quality cheese production started with quality milk. Soft and smooth, this Camembert presents a beautifully white bloom on the outside and a creamy, mild and silky center. Camembert can be enjoyed while young but will age gracefully with the flavour and nose strengthening as it matures. This Camembert is a 2016 Delicious. Produce Awards Queensland Winner.

Berry’s Creek, Mossvale Blue, 150g
Gippsland Victoria, Blue, Cow

Like the Tarwin River, this highly awarded flagship cheese reflects earthy qualities especially on maturity with a lasting intensity and a texture full of soft, smooth appeal.

Crackers - From Australian owned and made Oliver Lane Fine Foods, these crackers are the perfect accompaniment to your cheese selection.


Price includes GST
Occasionally the cheeses listed above are unavailable and will be replaced with similar and equally delicious cheese.

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